If you’re looking for a quick and delicious meal that packs a punch of flavor, Easy Asian Garlic Noodles with Shrimp is the perfect choice. This dish combines the richness of garlic, the savory notes of soy sauce, and the delicate sweetness of shrimp, all tossed together with noodles for a satisfying dinner that comes together in no time.
Ingredients
- Shrimp: 1 pound, peeled and deveined
- Asian Noodles: 8 ounces (e.g., egg noodles, rice noodles, or spaghetti)
- Garlic: 6 cloves, minced
- Soy Sauce: ¼ cup
- Oyster Sauce: 2 tablespoons
- Sesame Oil: 1 tablespoon
- Vegetable Oil: 2 tablespoons
- Green Onions: 2, sliced for garnish
- Red Pepper Flakes: ½ teaspoon (optional, for heat)
- Cilantro: For garnish (optional)
Instructions
- Cook the Noodles: Begin by cooking the Asian noodles according to the package instructions. Once cooked, drain and set aside, reserving a bit of the pasta water for later if needed.
- Sauté the Garlic: In a large skillet or wok, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant but not browned. This step releases the garlic’s aromatic flavors and forms the base of the dish.
- Cook the Shrimp: Add the peeled and deveined shrimp to the skillet. Cook for 3-4 minutes, stirring frequently, until the shrimp turn pink and opaque. Be careful not to overcook them, as they can become tough.
- Combine with Sauces: Once the shrimp are cooked, pour in the soy sauce, oyster sauce, and sesame oil. Stir well to combine and allow the sauce to simmer for an additional minute.
- Add Noodles: Toss in the cooked noodles, ensuring they are evenly coated with the sauce. If the mixture seems too dry, add a splash of the reserved pasta water to achieve your desired consistency. Mix well, and allow everything to heat through for another minute.
- Garnish and Serve: Remove the skillet from heat. Sprinkle with sliced green onions, red pepper flakes for heat, and fresh cilantro if using. Serve the garlic noodles with shrimp hot, and enjoy the savory, umami-rich flavors.
Tips for Perfect Garlic Noodles
- Protein Variations: This dish is versatile! You can substitute shrimp with chicken, beef, or tofu for different flavor profiles.
- Veggie Add-ins: Feel free to toss in some vegetables such as bell peppers, broccoli, or snap peas for added nutrition and color.
- Make It Spicy: If you enjoy a kick, increase the red pepper flakes or add some sriracha or chili oil for extra heat.
Conclusion
Easy Asian Garlic Noodles with Shrimp is a delightful and satisfying dish that’s perfect for weeknight dinners or entertaining guests. With minimal ingredients and quick preparation, you can enjoy a restaurant-quality meal in the comfort of your own home. This recipe highlights the vibrant flavors of Asian cuisine while offering the flexibility to adapt it to your preferences. Enjoy this delicious dish and savor every bite!
