Thursday, April 24, 2025

Savory Asian Beef Short Ribs: A Quick and Delicious Instant Pot Recipe

Share

If you’re looking for a delectable dish that combines rich flavors with ease of preparation, look no further than this Instant Pot Asian beef short ribs recipe. Perfect for a cozy dinner or entertaining guests, this dish promises to impress with its tender meat and mouth-watering sauce.

Ingredients

  • Beef Short Ribs: 2 to 3 pounds, cut into pieces
  • Soy Sauce: ½ cup
  • Brown Sugar: ¼ cup
  • Garlic: 4 cloves, minced
  • Ginger: 1 tablespoon, freshly grated
  • Sesame Oil: 1 tablespoon
  • Rice Vinegar: 2 tablespoons
  • Green Onions: For garnish
  • Sesame Seeds: For garnish

Instructions

  1. Sear the Ribs: Begin by seasoning the beef short ribs with salt and pepper. Using the sauté function on your Instant Pot, heat a tablespoon of oil. Once hot, add the ribs in batches, browning them on all sides. This step adds depth of flavor to the dish.
  2. Prepare the Sauce: In a mixing bowl, combine soy sauce, brown sugar, minced garlic, grated ginger, sesame oil, and rice vinegar. Whisk until well blended.
  3. Pressure Cook: After browning the ribs, pour the sauce mixture over them in the Instant Pot. Secure the lid, ensuring the valve is set to sealing, and set the pressure cooker to high for 40 minutes.
  4. Natural Release: Once the cooking time is complete, allow for a natural pressure release for about 10-15 minutes before switching to a quick release to release any remaining steam.
  5. Serve: Carefully remove the ribs from the pot. If desired, you can thicken the sauce by switching back to the sauté function and simmering until reduced. Serve the short ribs over rice or noodles, drizzled with the sauce and garnished with chopped green onions and sesame seeds.

Tips for Perfect Short Ribs

  • Quality of Meat: Choosing well-marbled short ribs will ensure maximum tenderness and flavor.
  • Marination: For an even richer flavor, consider marinating the short ribs in the sauce for a few hours or overnight before cooking.
  • Serving Suggestions: These short ribs pair beautifully with steamed vegetables or a crisp salad, making for a balanced meal.

Conclusion

This Instant Pot Asian beef short ribs recipe is a delightful way to enjoy a restaurant-quality meal at home without the lengthy cooking time. The combination of sweet and savory flavors, along with the tenderness of the meat, creates a dish that’s sure to become a favorite in your household. Perfect for busy weeknights or special occasions, this recipe is as versatile as it is delicious. Enjoy!

Read more

Local News